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Caesar Salad ｜ Koh Kentetsu Kitchen [Cooking Researcher Koh Kentetsu Official Channel]'s Recipe Transcription

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Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]

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Ingredients

Bread (6-8 slices) : 1 sheet
bacon : 2-3 sheets
lettuce : 1/2 ball
Olive oil : Appropriate amount
(A) Salt : Appropriate amount
(A) Coarse ground pepper : Appropriate amount
(A) Vinegar : 1 tsp
(A) Mayonnaise : 2 tablespoons
(A) Yogurt : 1 tablespoon
(A) Grated garlic : a little
egg : 1 piece
Grated cheese : 2-3 tbsp

Time required

25minutes

Procedure

1) Prepare lettuce 01:24
Take the core of lettuce and divide it into pieces.
After washing quickly, cut the hard part into small pieces, and cut the rest into bite-sized pieces.
Place it on a vat, moisten it, squeeze it with a paper towel, and cool it in the refrigerator.
2) Cut the bread 03:30
Cut the bread into 16 equal parts.
3) Make croutons 03:46
Heat 1 tablespoon of olive oil in a frying pan, line up the breads, bake both sides fragrantly, and remove.
After removing some water, sprinkle a little salt.
4) Bake bacon 04:45
Cut the bacon into 2 cm pieces.
Put bacon in the frying pan of 3 and bake it to brown and take out the fat.
5) Make mayo dressing 05:32
Put the mayonnaise dressing ingredient (A) in a container and mix well.
6) Mix salad with mayo dressing 06:14
Put the moist lettuce in a bowl, entangle 1 tablespoon of olive oil, and add mayonnaise dressing.
Mix croutons and bacon made from bread and serve in a bowl.
7) Make hot spring eggs in the microwave 08:55
Put about 1/2 cup of water in a heat-resistant container and gently break the egg.
Gently put bamboo skewers on the yolk in several places and heat in a microwave oven (500-600W) for about 1 minute.
8) Serve hot spring eggs 10:06
Scoop with a net and sprinkle with grated cheese, salt and coarsely ground pepper.

Point

・ Since the core is hard, slice it into thin slices.
・ If the lettuce leaves are made uniform in size, the dressing will fit evenly.
・ Cover the lettuce with wet kitchen paper and cool it in the refrigerator to give it a fresh texture. If you want to cool it for a long time, you can wrap it further.
・ Crouton is delicious if it is not too small.
・ By coating lettuce with olive oil first, it leaves a fresh texture even when mixed with dressing.