ドリンク（スポーツドリンク）｜エプロンさんのレシピ書き起こし
apron Time required : 2minutes
Eggplant spicy flavor who | Shinpei Kurihara "Feast Channel"'s recipe transcription
お気に入りに追加
- Number of Subscribers
- 24.5万人
- Number of View
- 2,051.0万回
- Number of Videos
- 460本
Ingredients
- eggplant : 3
- soy sauce : 1 tbsp and 1/2 tbsp
- vinegar : 1 tablespoon
- sugar : 1 tbsp and 1/2 tbsp
- Sesame oil : 1 tsp
- Doubanjiang : 1/2 teaspoon
- Green onion (cut into small pieces) : Appropriate amount
- Cold water : Appropriate amount
Time required
15minutes
Procedure
-
1)
Preparation
01:38
Remove the calyx of the eggplant. Peel the eggplant. Wrap each one in plastic wrap. Heat in a 600 W range for 3 minutes.
-
2)
Make a matching sauce
02:29
Add soy sauce, vinegar, sugar, sesame oil and doubanjiang and mix.
-
3)
Finish
03:28
Take the heated eggplant in cold water. Cool well with ice water. When it gets cold, drain it well. Divide the eggplant into 6 equal parts. Squeeze the water again. Add to the flavor sauce and mix. Serve and sprinkle green onions on top to complete.
Point
When using old eggplant, it smells like lye.
When wrapping the eggplant, wrap it in a large wrap so that it can be tightly sealed.
Eggplants that have been cooked in the microwave can be heated if they sink when pressed.
If you don't have doubanjiang, chop red pepper and substitute.
If you want to punch with sauce, add ginger and garlic.
関連するレシピ
サラダ（マカロニサラダ）｜夕方食堂さんのレシピ書き起こし
Evening cafeteria Time required : 20minutes
Steamed bread (rice flour steamed corn bread) | Cook Kafemaru's recipe transcription
cook kafemaru Time required : 10minutes
ファルシ（ゴーヤファルシ）｜オテル・ドゥ・ミクニさんのレシピ書き起こし
Hotel de Mikuni Time required : 60minutes
ステーキ（新玉ねぎのガーリックバターステーキ）｜料理人設楽の料理道場さんのレシピ書き起こし
Chef Shitara's cooking dojo Time required : 15minutes
炒め物（豚こま肉と白菜の炒め物）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
Tenu Kitchen Time required : 15minutes
焼きポテト｜ばくばクックさんのレシピ書き起こし
Bakuba Cook Time required : 20minutes
Chikuzenni｜Miki Mama Channel's Recipe Transcript
Miki Mama Channel Time required : 45minutes
Chikuwa with cucumber｜Transcription of Tenu Kitchen's recipe
Tenu Kitchen Time required : 7minutes
Salad (pork shabu-shabu salad) | Transcript of restaurant Sakura's recipe
Cooking classes that are in tune with the lifestyles of chef Sakura Time required : 60minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Steamed pork and lettuce ｜ Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/f-QYis8ChtE/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
![Who horse [cooking expert]](https://yt3.ggpht.com/ytc/AIdro_l-4K6BwKoo71iRCXDGEBJHAaps0mKgiAoHbbWGnDIIoP0=s240-c-k-c0x00ffffff-no-rj)
