酢漬け（新玉ねぎとオクラの酢漬け）｜ まかないチャレンジ! さんのレシピ書き起こし
A challenge to sprinkle! Time required : 10minutes
Rice flour okonomiyaki｜Ayano hayasaki's recipe transcription
お気に入りに追加
- Number of Subscribers
- 25.8万人
- Number of View
- 5,069.6万回
- Number of Videos
- 1,273本
Ingredients
- Nagaimo : 260g (Grated 180g, Strip 80g)
- cabbage : 110g (1/6 pieces)
- ginger : Half over
- Green onion : 3 bottles (keep a small amount for toppings)
- Fried tofu : Half
- Kelp powder : 1/2 teaspoon
- salt : 1/2 teaspoon
- Soy sauce : 1/2 tbsp
- water : 50g
- rice flour : 30g
- oil : Appropriate amount
- Worcestershire sauce : Appropriate amount
- Soy milk mayonnaise : Appropriate amount
- Your favorite topping : Appropriate amount
Time required
30minutes
Procedure
-
1)
Cut the material
00:04
Cut the cabbage into thin strips, cut the green onions into small pieces, peel 80 g of long potatoes into strips, and chop the fried tofu. Grate the ginger and put it all in a bowl.
-
2)
Mix the seasoning with the chopped ingredients
01:05
Put salt, soy sauce and kelp powder in a bowl of chopped ingredients and mix well.
-
3)
Put the remaining grated yam and water in a bowl of ingredients.
01:12
Put the remaining grated yam and water in a bowl of ingredients.
-
4)
Add rice flour, mix well, put oil in a warm frying pan and bake.
01:25
Add rice flour, mix well, put oil in a warm frying pan and bake.
-
5)
Serve on a plate, topping and complete
02:05
Complete with medium-concentrated sauce, soy milk mayonnaise, green onions, and other ingredients as you like.
Point
・ Two pieces of material.
・ Easy and healthy okonomiyaki made from rice flour.
・ Because it uses rice flour and long potatoes, it has a light texture.
・ Recipe to get a lot of vegetables. You can make it with your favorite vegetables.
・ It is recommended that you take this opportunity to have kelp powder, which is convenient to use in various dishes.
関連するレシピ
煮豆腐（厚揚げの煮豆腐風）｜食事処さくらさんのレシピ書き起こし
Cooking classes that are in tune with the lifestyles of chef Sakura Time required : 25minutes
ゼリー（りんごとぶどうの2色ゼリー）｜あおいの給食室 / 子どもと食べる魔法のレシピさんのレシピ書き起こし
Aoi's cafeteria in Okinawa Time required : 15minutes
ラーメン（納豆高菜ラーメン）｜けんますクッキングさんのレシピ書き起こし
Cooking Time required : 10minutes
Rice bowl (Yukke rice bowl with fried egg)｜Restaurant Independent School/Kosei Principal's recipe transcription
飲食店独立学校 /こうせい校長 Time required : 10minutes
お好み焼き（豆腐お好み焼き）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchenさんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 25minutes
丼（厚揚げ豆腐のうな丼）｜ギャル曽根公式チャンネル「ごはんは残さず食べましょう」さんのレシピ書き起こし
ギャル曽根公式チャンネル「ごはんは残さず食べましょう」 Time required : 20minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Yuzu radish | [Countryside soba Kawahara] Recipe transcription of cooking and pickles](https://i.ytimg.com/vi/pkKnGcqJyF8/mqdefault.jpg)
![Syrup (Chinese quince syrup) | [Inaka Soba Kawahara] Transcription of the recipe of cooking and pickles](https://i.ytimg.com/vi/BYk8rwMjGnc/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
![Who horse [cooking expert]](https://yt3.ggpht.com/ytc/AIdro_l-4K6BwKoo71iRCXDGEBJHAaps0mKgiAoHbbWGnDIIoP0=s240-c-k-c0x00ffffff-no-rj)
