お浸し（オクラのお浸し）｜coris cookingさんのレシピ書き起こし
coris cooking Time required : 10minutes
Okara powder okonomiyaki | Bakuba Cook's recipe transcription
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Ingredients
- egg : Three
- Okara powder : 3 tbsp
- salt : Appropriate amount
- pepper : Appropriate amount
- Dashi stock : Appropriate amount
- Bean sprouts : 1 bag
- cheese : Appropriate amount
- Red pickled ginger : Appropriate amount
- bacon : Appropriate amount
- Source : Appropriate amount
- mayonnaise : Appropriate amount
Time required
15minutes
Procedure
-
1)
Mix the amount of material
00:12
Add eggs to a bowl and mix, add okara powder, salt, pepper and soup stock and mix, then add bean sprouts and cheese and mix further.
-
2)
Bake the dough
00:47
Heat oil in a frying pan, pour 1 into it, put bacon on it, and bake. When it gets grilled, turn it over, cover it and steam it.
-
3)
Finish the dough
01:23
Transfer 2 to a plate and top with sauce, mayonnaise and pickled ginger if you like.
Point
・ You can omit the powdered soup stock if you like.
・ You can use shredded cabbage instead of bean sprouts for a delicious finish.
・ When making with one egg, add soup stock or add a little more okara powder and use 50 ml of water.
・ You can use your favorite ingredients such as pork instead of bacon for a delicious finish.
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