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オートミールガトーショコラ|さおりシャンティT Vさんのレシピ書き起こし

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Number of Videos
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Ingredients

  • (A) Powdered oatmeal : 80g
  • (A)アーモンドプードル : 30g
  • (A)ココアパウダー : 15g
  • (A)重曹 : 小さじ1/2
  • (A)塩 : ふたつまみ
  • (B)木綿豆腐 : 100g
  • (B)カカオニブ : 20g
  • (B)豆乳 : 1/2カップ
  • (B)メープルシロップ : 大さじ3
  • (B)ラム酒 : 大さじ1
  • (B)油 : 大さじ1

Time required

40minutes

Procedure

  1. 1) Mix the flour 00:27

    Put (A) in a bowl and mix.

  2. 2) Make the dough 01:33

    Put (B) in a blender and stir until smooth.
    Add to 1 and mix.

  3. 3) Put in a mold and bake in the oven 04:07

    Put the dough in a mold with a parchment paper and level the surface.
    Bake in the oven at 170 degrees for 25 minutes.

Point

・ Mix powders first to prevent lumps.
・ By using cotton tofu, the finish will be moist. No need to drain.
・ If you like sweetness, you can increase the amount of maple syrup.
・ Baking powder can be used as a substitute for baking soda.
・ If you don't have cacao nibs, you can use instant coffee instead. When substituting with cocoa powder, use an amount of 40 g.
・ Because the condition of the fire varies depending on the type of oven, adjust while watching the situation.

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