A challenge to sprinkle! Time required : 15minutes
Matcha Frappuccino | Starbucks brother's recipe transcription
お気に入りに追加- Number of Subscribers
- 3.1万人
- Number of View
- 281.7万回
- Number of Videos
- 67本
Ingredients
- Ayataka : 120㏄
- Commercially available matcha ice cream : 30g
- 氷 : 120g
- ガムシロップ : 1個
- ホイップクリーム : 60cc
Time required
1minutes
Procedure
-
1)
mix
00:37
Put Ayataka, green tea ice cream, ice cream and gum syrup in a blender and mix with a blender.
-
2)
pour it up
01:22
Pour 1 into a cup and add whipped cream if you like.
Point
・ The total cost for one video is about 80 yen. (Breakdown ・ Ayataka (matcha latte) about 30 yen, ・ Commercially available matcha ice cream: about 15 yen, ・ Gum syrup: about 5 yen)
・ Whipped cream: Approximately 60cc (approx. 30 yen)
・ By mixing matcha ice cream in step 1, the taste becomes deeper and the Starbucks-class taste can be reproduced.
・ Gum syrup is used not to sweeten but to smooth the mouthfeel.
・ It is good to whip the whip used in 2 in advance.
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