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45minutes
Add the eggs to the bowl and mix.
Add granulated sugar and whisk while warming in a water bath until it becomes white.
Add a few drops of vanilla oil, and sift in the flour and baking powder.
Mix by cutting with a spatula.
Add melted butter and mix.
型にクッキングシートを敷いて、生地を流し入れる。
ミックスベリーを上に乗せる。
Bake in an oven preheated to 180℃ for 25 minutes.
Once baked, remove from the mold, cover with plastic wrap, and let cool on a wire rack.
クッキングシートを外して、粉糖を振りかけたら完成。
・The mold used is 12cm in diameter.
・It is best to line the mold with parchment paper and preheat the oven to 180℃.
・It's also delicious when eaten with whipped cream.
・Use a hand mixer to whip eggs quickly and easily.
・Mixed berries release moisture when thawed, so it is better to put them on the plate while still frozen.
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