肉じゃが（味噌肉じゃが）｜kattyanneru/かっちゃんねるさんのレシピ書き起こし
kattyanneru Time required : 30minutes
蒸しパン（ホットケーキミックスの蒸しパン）｜エプロンさんのレシピ書き起こし
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- 767本
Ingredients
- (A) Pancake mix : 大さじ5
- (A) Sugar : 大さじ1
- (A) Water : 大さじ3
Time required
5minutes
Procedure
-
1)
Make the dough
00:30
Put (A) into a heat-resistant mug and mix well.
-
2)
加熱する
01:35
軽くラップをし、600wの電子レンジで1分30秒加熱したら完成。
Point
- A heat-resistant mug measuring 8cm in diameter and 8cm in height is used.
・Water can be substituted with soy milk or milk.
- Using water will give it a chewy texture, while using milk will give it a softer texture.
- When mixing the batter, be careful as powder tends to remain on the edge of the bottom of the heat-resistant mug.
- If you overmix the dough, it will not rise easily, so once the flour is no longer lumpy, stop mixing.
- If you are using a carousel type microwave, place the heat-resistant mug on the edge, and if you are using a flat type, place it in the center.
-We also introduce recipes for cocoa and matcha flavors.
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