焼き物（大葉とささみの焼き物）｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 25minutes
#Meat dish
#Fried food
#Appetizers
#Side dishes
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
チキンスティックス｜ くまの限界食堂さんのレシピ書き起こし
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- 134.0万人
- Number of View
- 2.3億回
- Number of Videos
- 898本
Ingredients
- 鶏胸肉 : 1枚
- 玉ねぎ : 大さじ4〜5
- 小麦粉 : 大さじ3
- パプリカパウダー : 大さじ1
- すりおろしにんにく : 小さじ1
Time required
45minutes
Procedure
-
1)
Make clothes
00:45
Peel and grate the onions. Add grated garlic, flour and paprika powder and mix.
-
2)
Cut chicken breast
02:32
Cut chicken breast into small pieces. Put chicken breast and flour in a seasoning bag, shake well and mix.
-
3)
Put on a batter
04:19
Put the mixed meat in a garment and entangle it.
-
4)
揚げる
04:52
フライパンに油を入れて180度に温めたら、鶏胸肉を入れて揚げる。
-
5)
仕上げる
05:58
焼き色がついたら、油を切ってお皿に盛り付けて完成。
Point
・ Adjust the amount of paprika powder to your liking.
・ If you want to add spiciness, add paprika powder + 1 tablespoon of chili powder.
・ Adjust the taste with salt.
・ You can put chicken breast on clothes and soak it for half a day.
・ If you don't like the skin of chicken breast, remove it.
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