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식탁일기 table diary

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Ingredients

(A) Bread crumbs : 30g
(A) water : 100g
牛乳 : 220g
(B) Bread crumbs : 380g
(B) sugar : 50g
(B) salt : 5g
(B) Yeast : 5g
Unsalted butter (for dough) : 30g
無塩バター(仕上げ用) : 適量

Time required

70minutes

Procedure

1) prepare 00:10
Put (A) in a pot, heat while stirring, and turn off the heat as soon as it comes together.
Add unsalted butter (for the dough) and knead well with a rubber spatula until it is well combined.
2) make the dough 00:58
Put (B) in a bowl and mix, then add 1 and milk and mix with a spatula until combined.
When it comes together, knead it with your hands.
3) knead the dough 01:35
Place 2 on the table, rub the dough on the table with the palm of your hand and knead for 15 minutes.
When the dough is smooth, tap it on the board 50 times and place it in a large bowl.
Cover with plastic wrap and leave in a warm place to rise until doubled in size.
4) 生地を丸める 02:28
台に取り出して広げ、軽く空気を抜く。
20等分にしたら、丸めてラップで覆い10分程置いておく。
5) 生地を成形する 02:58
Spread a thin layer of butter (not listed) on a cutting board.
While lightly pulling the dough with your hands, use a rolling pin to stretch it into an inverted triangle, and roll it from top to bottom to make a shape.
First, place them on both corners of the oven pan, then place them in the center two rows and spread them outwards.
Cover with plastic wrap and let rise until doubled in size.
6) 焼く 04:07
Brush the surface of the dough with milk and bake in the oven at 180 degrees for 20 minutes.
After baking, it is completed by applying unsalted butter (for finishing) while it is hot.

Point

・When kneading the dough, if the dough sticks to your hands, it is better to knead by hitting it downward.
・When dividing into 20 equal parts, it is good to divide them evenly using a scale.
・Use a 30 x 30 cm oven pan.
・Spread butter on the cutting board to prevent sticking.
- Melt the unsalted butter (for finishing) before the bread is baked.
・If you keep it sealed, the texture will not change even if you leave it at room temperature for 2-3 days.
・Fermentation time is not included in the required time.