Chara Rinko Time required : 20minutes
炒め物(新玉ねぎの塩昆布バター炒め)|あさごはんチャンネルさんのレシピ書き起こし
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Ingredients
- new onion : 1 piece
- 油 : 少々
- (A)塩昆布 : 大さじ1
- (A)めんつゆ : 大さじ1と1/2
- (A)バター : 1かけ
Time required
10minutes
Procedure
-
1)
cut fresh onions
00:00
Peel off the skin of the new onion, wash it, cut it into wedges and loosen it lightly.
-
2)
炒める
00:25
Heat oil in a frying pan over medium heat, add 1 and fry while loosening.
When the heat is lightly cooked, reduce the heat to low, add (A) and melt the butter.
When the water evaporates and the color of the new onion changes, and the taste blends in, it's done.
Point
A simple stir-fry recipe that just cuts and stir-fries.
・Simple seasoning brings out the sweetness of the new onion.
・Perfect as a side dish or as a snack with alcohol.
・By loosening the new onions, the streets of the fire will be uniform.
・You can eat it with shichimi pepper or Japanese pepper if you like.
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