おろし煮（ナスのおろし煮）｜フリーランス料理人の部屋さんのレシピ書き起こし
Freelance chef's room Time required : 25minutes
All-purpose leaf onion | Transcription of Kagoma Ogojo's recipe
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Ingredients
- Leaf green onion : 100g
- Katsuobushi : 3g
- MCT oil : 60cc
- Dark soy sauce : 120cc
- Sugar (Luo Han Guo S) : 1 tablespoon
Time required
15minutes
Procedure
-
1)
Finely chop the green onions
00:09
Finely chop the green onions.
-
2)
Mix the ingredients
00:18
Transfer the green onions to a bowl, add the dried bonito flakes, oil, dark soy sauce, and sugar and mix.
-
3)
Pack in a clean storage container
00:44
It can be repacked in a clean bottle and stored in the refrigerator for about a week.
Point
・ Who is the all-purpose chopped green onion?
・ If you make it, you can use it for various dishes.
・ Since it is an idea recipe that allows you to take in high-quality oil well, it is also recommended for those on a diet.
・ This time, Lacanto S, which is not absorbed as sugar, is used, but sugar can be used instead.
・ Can be stored in the refrigerator for about a week.
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