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10minutes
Cut the sausage in half and insert it with a toothpick.
Heat oil in a frying pan, add sausages, sprinkle with salt and pepper, and brown both sides.
Tear the cheese on top and bake.
Flip over and top with the remaining cheese and bake.
Once the cheese on the bottom has melted, flip it over.
Flip it over and sprinkle with melted cheese.
Complete by placing 2 on a plate.
・A recipe for grilled sausages with cheese that is perfect as a side dish for lunch boxes.
・The way cheese melts varies depending on the type of cheese.
・You can finish with black pepper, parsley, and soy sauce if you like.
・It's done when the cheese is completely coated.
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