Fried udon noodles (fried udon noodles with pork and king oyster mushrooms) | Recipe transcription by Kenmasu Cooking
Cooking Time required : 15minutes
Pumpkin Salad | Transcription of Shimai-Risu's recipe
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Ingredients
- Pumpkin : 1 piece
- broccoli : Amount of your choice
- Carrot (slice) : One
- Onion (slice) : 1 piece
- Garlic powder : Appropriate amount
- mustard : Appropriate amount
- Roasted walnuts : Amount of your choice
- Raisins : Amount of your choice
- Cheese (fine diced) : Amount of your choice
- lemon juice : Appropriate amount
- mayonnaise : Appropriate amount
- fried onions : Appropriate amount
Time required
50minutes
Procedure
-
1)
Prepare the material
01:13
Steam or boil the pumpkin, cook it, and cut it into cubes. Boil the broccoli.
Put sliced carrots and onions in a bowl, add salt and mix. When the water comes out, squeeze it and mix with other ingredients. -
2)
Mix the ingredients
01:30
Add lemon juice, roasted walnuts, raisins and cheese and mix. Add mustard, mayonnaise and garlic powder, mix and finally add pumpkin.
-
3)
Finish
02:54
Serve salad on a plate, add broccoli and sprinkle fried onion to complete.
Point
・ Cooking that is very useful for Halloween, Christmas, parties, and bringing around. It is also recommended that you can make it.
・ It will be gorgeous even if you put boiled eggs or decorate cherry tomatoes.
・ You can add your favorite nuts such as peanuts and almond slices.
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