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タラのブランダード|料理人城二郎 GeorgeLABOさんのレシピ書き起こし

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Number of Videos
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Ingredients

  • Cod : 4 slices (800g)
  • (A)塩 : 11g
  • (A)白胡椒 : 3g
  • (A)砂糖 : 2g
  • にんにく : 9片
  • オリーブオイル : 150ml
  • ジャガイモ : 4個
  • (B)牛乳 : 500ml
  • (B)水 : 500ml
  • (B)ローリエ : 1枚
  • (B)パセリの茎(お好み) : 1本
  • 生クリーム : 200ml
  • パルミジャーノ・レッジャーノ : 適量

Time required

90minutes

Procedure

  1. 1) Desalt the cod 00:19

    Sprinkle (A) on the fillet of cod and wrap it.
    When water comes out of the cod, wipe it with kitchen paper.

  2. 2) Make garlic oil 01:25

    Finely chop 3 pieces of garlic and heat over low heat with olive oil.
    When the garlic scent is transferred to the oil, rub the oil with a colander.

  3. 3) Boil the potatoes 02:28

    Boil the potatoes with skin using about 2% salt of water.

  4. 4) Boil the cod 02:58

    Divide 6 pieces of garlic into pieces and simmer with (B).
    Once boiled, reduce the heat to low and simmer until the aroma of garlic and bay leaf is transferred to the liquid.
    When the garlic is cooked, add cod and simmer on low heat for 20 to 30 minutes so that it does not boil.

  5. 5) Mash the potatoes 03:54

    Peel and mash the boiled potatoes.
    After mashing it roughly, wrap it and put it in a place that is hard to cool.

  6. 6) Boil the cream 04:32

    Transfer the cream to a pan and simmer to about 1/3 of the amount.

  7. 7) タラとジャガイモを混ぜ合わせる 04:47

    Transfer the cooked cod to a bat and remove the bones and skin.
    Transfer the cod to a bowl before it dries, mash it roughly and mix with 5.
    Once mixed, add garlic oil in several batches.
    Add more cream and mix with salt and pepper to taste.

  8. 8) 焼く 07:20

    Transfer 7 to a bakeware and sprinkle Parmesan Regiano from above.
    Bake in an oven at 180-200 degrees for about 20 minutes, and when cooked, it's done.

Point

・ Materials are for 3 to 4 people.
・ The garlic chips made when making garlic oil may be used for other dishes.
・ Garlic oil does not have to be used up.
・ Because cheese is put on it, do not decide the taste too much by tasting before baking.
・ It is good to prepare a bucket together.

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