かき氷（ミルクかき氷）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 10minutes
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Grilled food (fried tofu, shiso leaves and cheese grilled food) | Recipe transcription from Asagohan Channel
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Ingredients
- 油揚げ : 1枚
- 大葉 : 適量
- チーズ : 1枚
- 油 : 適量
- 醤油 : 大さじ2
- みりん : 大さじ2
Time required
15minutes
Procedure
-
1)
下準備をする
00:00
Pour boiling water (not included in the recipe) over the fried tofu to remove excess oil.
Cut the fried tofu in half and spread it out.
Place the shiso leaves on top.
Tear cheese and place on top.
Place the perilla leaves on top and fold the fried tofu over. -
2)
炒める
01:23
Add oil to a frying pan, place 1 in it and fry.
Once lightly browned, flip it over and cook the other side as well.
Add mirin and soy sauce and heat. -
3)
盛り付ける
02:15
Add 2 and it's done.
Point
・Easy to make with simple steps.
・When the seasoning has soaked into the fried tofu, it is ready.
・You can also stuff ingredients inside the fried tofu without spreading it out.
・This is also a perfect dish to serve as a snack.
-If you like, you can finish it off by sprinkling shichimi pepper or powdered cheese on top.
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