和菓子お兄さん【タダヒロのお菓子作り】 Time required : 13minutes
和え物(キャベツの塩昆布マヨネーズ和え)|あさごはんチャンネルさんのレシピ書き起こし
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Ingredients
- キャベツ : 数枚
- (A)塩昆布 : ひとつまみ
- (A)白ごま : 大さじ1
- (A)マヨネーズ : 大さじ1
- (A)醤油 : 適量
Time required
5minutes
Procedure
-
1)
キャベツを加熱する
00:00
Wash the cabbage and cut it into bite-sized pieces.
Transfer to a heat-resistant bowl, cover with plastic wrap, microwave at 500W for 1 minute 30 seconds, then drain. -
2)
和える
00:55
(A)を加えてよく和えたら完成。
Point
・Salted kelp with white sesame seeds is used in the video.
- Tear the cabbage with your hands to allow the flavor to penetrate more easily.
-Add more microwave heat depending on the condition of the cabbage.
You can add grated cheese and black pepper to taste.
- The texture is good right after it's made, but if you chill it in the refrigerator for more than 30 minutes the flavors will soak in and it will taste even better.
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