野菜炒め（春キャベツとウインナーの照り焼きマヨネーズ炒め）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 15minutes
焼き物（椎茸のバター醤油焼き）｜あさごはんチャンネルさんのレシピ書き起こし
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Ingredients
- shiitake mushroom : Three
- バター : 1かけ
- 醤油 : 適量
- 粉チーズ : 適量
- 黒胡椒 : 適量
- ネギ : 適量
Time required
10minutes
Procedure
-
1)
prepare the iron plate
00:00
Line the toaster griddle with aluminum foil.
-
2)
Prepare the shiitake mushrooms
00:12
Remove the stems of the shiitake mushrooms and arrange them in a row.
Divide the butter into thirds and place on top of the shiitake mushroom caps. -
3)
bake
00:40
Bake in a toaster at 200-220 degrees for 2 minutes.
Take it out and add soy sauce.
Sprinkle with grated cheese and black pepper.
Bake in a toaster at 200-220 degrees for 2 minutes. -
4)
盛り付ける
01:47
お皿に3を盛り、ネギを散らして完成。
Point
・Recipe for grilled shiitake mushrooms in butter and soy sauce that can be easily made in a toaster.
- Grated cheese and black pepper are optional.
・When baking, you can add sliced cheese or chili pepper if you like.
・Easy to make without using a knife or a frying pan.
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