卵焼き（オクラの卵焼き）｜あさごはんチャンネルさんのレシピ書き起こし
あさごはんチャンネル Time required : 10minutes
Asparagus Meat Roll | Life THEATER: Transcription of useful cooking videos
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Ingredients
- Ribs : 8 sheets
- Asparagus : 8
- Yakiniku sauce : Appropriate amount
Time required
10minutes
Procedure
-
1)
Prepare asparagus
00:17
Peel about 1/3 of the lower part of asparagus with a peeler.
-
2)
Roll
00:32
Wrap asparagus with pork belly.
-
3)
Bake
00:47
Arrange the asparagus wrapped in pork belly in a frying pan and bake on medium heat.
When the fat comes out of the pork belly, turn it over. -
4)
Entanglement the sauce of grilled meat
01:17
Sprinkle the sauce of grilled meat for 2 laps and boil it while entwining it with the meat.
When the sauce becomes thick, it is complete.
Point
-Since no kitchen knife is required and no weighing is required, it is easy and easy on a busy day.
・ By peeling the bottom 1/3 of the asparagus with a peeler, you can remove the streaks and eat deliciously.
・ Since fat comes out from the meat, there is no problem with oil.
・ By adding a roasted color to the whole, it will be fragrant.
・ By boiling the grilled meat until it becomes thick, the sauce is firmly entwined with the meat and is delicious.
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