そうめん（ツナのピリ辛そうめん）｜エプロンさんのレシピ書き起こし
apron Time required : 10minutes
厚揚げ焼き（厚揚げの黄金焼き）｜あさごはんチャンネルさんのレシピ書き起こし
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Ingredients
- fried tofu : 1/2 piece
- 卵 : 1個
- 塩胡椒 : 少々
- 小麦粉 : 適量
- ごま油 : 少々
Time required
15minutes
Procedure
-
1)
Preparing the deep-fried tofu
00:00
Cut the deep-fried tofu into bite-sized pieces.
Sprinkle flour all over. -
2)
make egg wash
00:40
Add the eggs and salt and pepper to the bowl and mix.
-
3)
add egg wash
00:58
Entangle the deep-fried tofu with the egg liquid.
-
4)
厚揚げを焼く
01:14
フライパンにごま油をひく。
3を入れて焼く。
焼き目がついたら裏返す。
両面に焼き目をつけてお皿に移す。 -
5)
卵液を焼く
01:56
Pour the remaining egg mixture into the frying pan and bake.
Fold. -
6)
盛り付ける
02:27
厚揚げを盛り付けたお皿に5を添えて完成。
Point
・Recipe for deep-fried tofu golden-yaki that can be easily made with 2 ingredients.
・Be careful when baking the deep-fried tofu, as it can easily burn.
・If you add grated cheese when baking the egg mixture, it will be more delicious.
・Eating it with ponzu sauce, mayonnaise, ketchup, etc. makes it even more delicious.
・Because it is delicious even when it is cold, it is ideal as a side dish for bento.
・Ideal for making ahead.
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