식탁일기 table diary Time required : 25minutes
Seafood Risotto | Life THEATER: Recipes for useful cooking videos
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Ingredients
- Wash-free rice : 1.5 go
- water : 600g
- butter : 20g
- Seafood mix : 100g
- Vegetable mix : 100g
- Pepper : 1 tsp
- Consomme (cube) : 1 piece
Time required
20minutes
Procedure
-
1)
Fry unwashed rice in butter
00:11
Put butter in a frying pan and melt over medium heat.
Sprinkle butter over the frying pan, add unwashed rice and fry over medium heat. -
2)
Add seafood mix and vegetable mix
00:40
Once the butter is familiar, add the seafood mix and vegetable mix and fry lightly.
-
3)
Add water, consomme and pepper and cook.
00:50
Add water, consomme and pepper and fry lightly.
Cover and cook for 10 minutes. -
4)
Steam
01:12
Turn off the heat and let it steam for 5 minutes.
Transfer to a bowl and add parsley if you like.
Point
-Since it can be done with a single frying pan, there is no extra washing and no hassle.
・ Butter is easy to burn and loses its flavor, so be sure to heat it over low heat to melt it before frying the ingredients.
・ By frying the rice until it becomes translucent, the taste becomes easier to soak in and it becomes delicious.
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