牛乳寒天（いちごとみかんとキウイの牛乳寒天）｜HidaMari Cookingさんのレシピ書き起こし
HidaMari Cooking Time required : 30minutes
Shrimp cheese cream risotto｜Life Theater
お気に入りに追加
- Number of Subscribers
- 4.9万人
- Number of View
- 1,255.6万回
- Number of Videos
- 999本
Ingredients
- Wash-free rice : 1 go
- Peeled shrimp : 100g
- onion : 1/4 piece
- mushroom : Three
- milk : 200cc
- butter : 20g
- Melting cheese : 100g
- grain mustard : 1 tablespoon
- Consomme (cube) : 1 piece
- water : 600cc
- parsley : as you like
Time required
25minutes
Procedure
-
1)
Fry mushrooms and onions
00:12
Put butter, mushrooms and onions in a frying pan and fry over medium heat.
-
2)
Add unwashed rice and fry
00:35
When the mushrooms are about half the amount, add unwashed rice and fry until clear.
-
3)
Add seasoning
00:43
When the unwashed rice is clear, add water, consomme and grain mustard and mix gently.
-
4)
Add milk
00:52
Add milk, mix evenly and let it boil for a while.
-
5)
Add peeled shrimp and cook
00:58
After boiling, add the peeled shrimp, cover and cook for 15 minutes with occasional mixing.
-
6)
Put melted cheese on top and steam
01:24
After 15 minutes, remove the lid, put melted cheese on it, and turn off the heat.
Cover again and steam for 3 minutes.
Transfer to a bowl and sprinkle with parsley if you like.
Point
-Since it can be done with a frying pan, there is no extra washing and no hassle.
・ As a preliminary preparation, slice the onions and mushrooms into 2mm widths.
・ Fry in butter for a fragrant finish. Be aware that if butter is charred, its flavor and aroma will be impaired.
・ By frying the rice until it becomes translucent, the taste becomes easier to soak in and it becomes delicious.
関連するレシピ
あんこ（米麹あんこ）｜和菓子お兄さん【タダヒロのお菓子作り】さんのレシピ書き起こし
和菓子お兄さん【タダヒロのお菓子作り】 Time required : 70minutes
チップス（スイートポテトチップス）｜table diary 식탁일기さんのレシピ書き起こし
식탁일기 table diary Time required : 70minutes
たこ焼き（じゃがいものたこ焼き）｜table diary 식탁일기さんのレシピ書き起こし
식탁일기 table diary Time required : 65minutes
ナゲット（えのきのナゲット）｜kattyanneru/かっちゃんねるさんのレシピ書き起こし
kattyanneru Time required : 20minutes
辣子鶏（ラーズーチー）｜料理研究家リュウジのバズレシピ さんのレシピ書き起こし
Cooking expert Ryuji's buzz recipe Time required : 30minutes
Grilled Perilla Chikuwa｜kattyanneru's Recipe Transcript
kattyanneru Time required : 10minutes
Chocolate mousse｜Transcription of Tenu Kitchen's recipe
Tenu Kitchen Time required : 20minutes
Radish curry ｜ ochikeron's recipe transcription
ochikeron Time required : 40minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
![Who horse [cooking expert]](https://yt3.ggpht.com/ytc/AIdro_l-4K6BwKoo71iRCXDGEBJHAaps0mKgiAoHbbWGnDIIoP0=s240-c-k-c0x00ffffff-no-rj)
